How can you lower your restaurant's energy bill? Commercial refrigeration works around the clock to keep products fresh. Doing so means it consumes a lot of energy, causing a high…
Refrigerated Specialist Inc. (RSI) President, Scott Hester, shared some of his reach-in refrigeration care recommendations with Foodservice Equipment Reports (FER).
To succeed in this field, it’s essential to have certain skills and qualities that will allow you to perform your job effectively. Here are the five skills we look for when hiring technicians:
This month we took our technicians and office staff to Topgolf for some team building outings. We are so lucky to have such an amazing team who works so hard every day to keep us running smoothly. It is important for us to take time out of our busy schedules to recognize them for their efforts and make sure they know how much we appreciate them!
Are you a commercial refrigeration or food equipment technician looking to hone your skills and become the best in the business? Here are five basic technician tips that will get you set up for success in your career.
We’re proud to be able to invest in the development of our PM technicians and ensure that their training is enjoyable and fulfilling. This month, our PM supervisor, Mark Montgomery, created a “Spin the Wheel” game for them to compete against each other.
Refrigeration plays an important role in food safety. It is one of the biggest reasons we can safely consume fresh foods from all over the world. But, even with refrigeration, foodborne illnesses affect many every year. Since September is Food Safety Education Month, it’s a good time to freshen up on these food safety tips for commercial refrigeration.
When outside temperatures rise in the summer, refrigeration equipment works harder to maintain a steady internal temperature. As a commercial refrigeration service agent, we see an influx of units going down in the summer months. Fortunately, there are several steps an operator can take to better prepare their commercial refrigeration for the summer heat.
It's a great time to get started in a commercial refrigeration or food service equipment career. This booming industry offers many benefits, so come join our team.
Refrigerated Specialist Inc. (RSI) Accounts Payable, Barbara Carson, celebrated her 25th anniversary with RSI on April 1. Having started in April 1997, Carson has been an integral part of RSI’s success throughout the company’s growth.