The Refrigerated Specialist Inc. Blog
Are you a commercial refrigeration or food equipment technician looking to hone your skills and become the best in the business? Here are five basic technician tips that will get you set up for success in your career.
We’re proud to be able to invest in the development of our PM technicians and ensure that their training is enjoyable and fulfilling. This month, our PM supervisor, Mark Montgomery, created a “Spin the Wheel” game for them to compete against each other.
Refrigeration plays an important role in food safety. It is one of the biggest reasons we can safely consume fresh foods from all over the world. But, even with refrigeration, foodborne illnesses affect many every year. Since September is Food Safety Education Month, it’s a good time to freshen up on these food safety tips for commercial refrigeration.
When outside temperatures rise in the summer, refrigeration equipment works harder to maintain a steady internal temperature. As a commercial refrigeration service agent, we see an influx of units going down in the summer months. Fortunately, there are several steps an operator can take to better prepare their commercial refrigeration for the summer heat.
It's a great time to get started in a commercial refrigeration or food service equipment career. This booming industry offers many benefits, so come join our team.
Refrigerated Specialist Inc. (RSI) Accounts Payable, Barbara Carson, celebrated her 25th anniversary with RSI on April 1. Having started in April 1997, Carson has been an integral part of RSI’s success throughout the company’s growth.
FE&S Featured Article: "Maintain Equipment to Avoid Supply Chain Woes" Refrigerated Specialist Inc. President, Scott Hester, spoke with Foodservice Equipment and Supplies Magazine about the steps that operators can take…
Did you know the U.S. Food and Drug Administration (FDA) considers ice food? So having a clean ice machine is important. Common signs that you need an ice machine cleaning include your machine producing less ice or a decline in the quality of ice.
The constant need for refrigeration in day-to-day operations for many businesses leads to a high demand for skilled techs to keep the equipment up and running.
This fall, Josh Bridgewater will graduate from Dallas College with an Associate of Applied Science for HVACR after utilizing RSI's tuition reimbursement program.